Irish Cream Liqueur Peanut Butter Milkshake

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

  • 1 large frozen banana
  • 2 tbsp Justin’s peanut butter
  • 2-3 pitted dates
  • 1 tbsp cocoa powder
  • 1½ oz Irish Cream liqueur
  • Coffee ice cubes
  • Milk of choice (adjust for desired consistency)
  • Rim: Justin’s Peanut Butter, and crushed peanuts
  • Garnish: whipped cream and a handful of chopped Justin’s Peanut Butter Cups

DIRECTIONS

  1. Blend banana, peanut butter, dates, cocoa powder, Baileys, coffee ice cubes, and milk
    until smooth.
  2. Spread peanut butter around the rim of a glass, then dip into crushed peanuts to coat.
  3. Pour milkshake into a prepared glass and top with whipped cream and chopped Justin’s Peanut Butter Cups.
  4. Sip and enjoy!
INGREDIENTS
  • 1 large frozen banana
  • 2 tbsp Justin’s peanut butter
  • 2-3 pitted dates
  • 1 tbsp cocoa powder
  • 1½ oz Irish Cream liqueur
  • Coffee ice cubes
  • Milk of choice (adjust for desired consistency)
  • Rim: Justin’s Peanut Butter, and crushed peanuts
  • Garnish: whipped cream and a handful of chopped Justin’s Peanut Butter Cups
DIRECTIONS
  1. Blend banana, peanut butter, dates, cocoa powder, Baileys, coffee ice cubes, and milk
    until smooth.
  2. Spread peanut butter around the rim of a glass, then dip into crushed peanuts to coat.
  3. Pour milkshake into a prepared glass and top with whipped cream and chopped Justin’s Peanut Butter Cups.
  4. Sip and enjoy!
Great Summer Recipes
Cookie Dough Protein Balls in a white measuring cup on top of a blue patterned white cloth on top of a wood background

Remember when your mom would tell you not to eat all the cookie dough? Well, I created these Cookie Dough Protein Balls just so you could! The best part is they’re made with JUSTIN’S® Vanilla Almond Butter and full of protein. So you actually should eat all of these. These are great for kids’ snacks, after a workout, or anytime you pass by them in your kitchen.