1/3 cup Justin’s Chocolate Hazelnut and Almond Butter
Powdered sugar (optional)
DIRECTIONS
Preheat oven to 375 degrees F. Roll out the crescent rolls and place on a baking sheet lined with parchment paper. Spread 2 teaspoons nut butter over each triangle.
Roll the crescents from the long edge to the point.
Bake 12 minutes, or until just golden. Remove from oven and cool slightly before dusting with powdered sugar, as desired.
Grain-Free Coconut Cauliflower “Oats” with Caramelized Bananas may sound like a mouthful—because it is! It’s packed with all of the things that are in the name and JUSTIN’S® Classic Almond Butter, so you know it’s good! Try some today!
1/3 cup Justin’s Chocolate Hazelnut and Almond Butter
Powdered sugar (optional)
DIRECTIONS
Preheat oven to 375 degrees F. Roll out the crescent rolls and place on a baking sheet lined with parchment paper. Spread 2 teaspoons nut butter over each triangle.
Roll the crescents from the long edge to the point.
Bake 12 minutes, or until just golden. Remove from oven and cool slightly before dusting with powdered sugar, as desired.
