You know it is the simple things in life that bring the most joy. That’s why I love Peanut Butter Pretzel Balls. Just three simple ingredients to bring a little joy to those taste buds.
You know it is the simple things in life that bring the most joy. That’s why I love Peanut Butter Pretzel Balls. Just three simple ingredients to bring a little joy to those taste buds.
1 cup JUSTIN’S® Honey Peanut Butter
8 JUSTIN’S® Milk Chocolate Peanut Butter Cups, melted
2 cups crushed Gluten Free Pretzels
1. In a medium bowl, combine the crushed pretzels and JUSTIN’S® Honey Peanut Butter. Stir until well combined.
2. Roll the mixture into balls, approximately 1 ½ inches each.
3. Dip each pretzel ball into the melted JUSTIN’S® Milk Chocolate Peanut Butter Cups and place on a cooling rack to dry.
4. Refrigerate for 1 hour.
1 cup JUSTIN’S® Honey Peanut Butter
8 JUSTIN’S® Milk Chocolate Peanut Butter Cups, melted
2 cups crushed Gluten Free Pretzels
1. In a medium bowl, combine the crushed pretzels and JUSTIN’S® Honey Peanut Butter. Stir until well combined.
2. Roll the mixture into balls, approximately 1 ½ inches each.
3. Dip each pretzel ball into the melted JUSTIN’S® Milk Chocolate Peanut Butter Cups and place on a cooling rack to dry.
4. Refrigerate for 1 hour.
Who doesn’t love brownies? This recipe for my Maple Bourbon Glazed Brownies takes heavy cream, powdered sugar, JUSTIN’S® Maple Almond Butter and mixes them together with your favorite bourbon for a richly-finished, great-tasting brownie. Whip up a batch for your family tonight!
Sometimes you want pumpkin pie but don’t have the oven space for it. Or maybe you want pumpkin pie, but with real-food ingredients. Or maybe you want pumpkin pie but hate cutting a circle into equal pieces. Whichever group you fall into, Raw Maple Almond Pumpkin Pie Bars solve your problem. These bars combine the coolest ingredients to make the pumpkin pie flavor you love without forcing you to turn on your oven. Instead, just pop them in your freezer to firm up, cut them into squares, and enjoy. It’s that simple.
You probably didn’t know that you can use carrots instead of potatoes for a health-conscious, nutrient-rich substitute for fries. This recipe calls for JUSTIN’S® Maple Almond Butter. It doesn’t get better than these Crispy Carrot Fries with Cinnamon Maple Almond Dip.
I love pasta. Hands down. Especially peanut butter pasta. Any time of day, any kind of weather, this Spicy Peanut Butter Pasta is the pasta for me. And it could be for you too!
