Almond Butter Bulletproof Coffee dripped down from a metal jug to a transparent cup on a grey marble tabletop and black wall

Almond Butter Keto Coffee

Share on facebook
Share on twitter
Share on pinterest
Share on email

Rich almond butter, robust coffee, and a whole lot of love. Blend them together and what do you get? Almond Butter Keto Coffee in your cup! Start your morning off on the right foot with this flavorful and simple recipe.

 

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1

Icon of cutting board with knife on top in maroon red

PREP TIME:

5 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

0 minutes

Icon of clock in maroon red lines

TOTAL TIME:

5 minutes

INGREDIENTS

1 tablespoon JUSTIN’S® Classic Almond Butter
12 ounces Dark-Roast Coffee
1 tablespoon Ghee Butter

Optional:
1 tablespoon MCT Oil

DIRECTIONS

1. Combine all the ingredients in a blender, and blend until frothy.

This Recipe Serves 1

INGREDIENTS

1 tablespoon JUSTIN’S® Classic Almond Butter
12 ounces Dark-Roast Coffee
1 tablespoon Ghee Butter

Optional:
1 tablespoon MCT Oil

DIRECTIONS

1. Combine all the ingredients in a blender, and blend until frothy.

This Recipe Serves 1

Great Summer Recipes
Chocolate Hazelnut Ganache with one sliced out on separate white dish with a pine tree in white background

When you’ve got a cake that needs an indulgent topping, try out my Chocolate Hazelnut Ganache. Just take a cup of JUSTIN’S® Chocolate Hazelnut and Almond Butter, heavy cream, and a teaspoon of sea salt, and boom—a decadent ganache that goes great over cake, ice cream, or straight into your mouth.

 

Chocolate Dipped Cookie Dough Stuffed Grahams stacked on a white background with chocolate syrup drizzle and coconut shavings
Cookies are great, but cookie dough is better. This “cookie dough” takes an egg-less approach to cookie dough and stuffs it between two crunchy graham crackers and dunks it in melted chocolate. Chocolate-Dipped “Cookie Dough” Stuffed Grahams are made with JUSTIN’S® Maple Almond Butter and are a great treat for the entire family.