Blue Lagoon Smoothie Bowl (close up) in a white bowl with a silver spoon with white cloth underneath

Blue Lagoon Smoothie Bowl

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Feeling a little blue is a positive statement in my household thanks to my Blue Lagoon Smoothie Bowl. This recipe is like having dessert for breakfast without having to feel guilty about it. In fact, I’m feeling a little blue now, I better go make myself this amazing smoothie bowl.

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1

Icon of cutting board with knife on top in maroon red

PREP TIME:

10 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

0 minutes

Icon of clock in maroon red lines

TOTAL TIME:

10 minutes

INGREDIENTS

1 Large Banana, frozen
5 cups Mango Chunks, frozen
½ teaspoon Blue Spirulina Powder
¼ cup Cauliflower Florets
¾ cup Unsweetened Almond Milk
½ scoop Plant-Based Protein Powder
1 scoop Collagen Powder
2 teaspoons Maca Powder

Toppings: 
JUSTIN’S® Honey Peanut Butter
Dragonfruit
Berries
Bee Pollen

DIRECTIONS

1. Combine all the ingredients in a high-powered blender.

2. Blend until smooth and creamy.

3. Pour into a bowl and top with the desired toppings.

This Recipe Serves 1

INGREDIENTS

1 Large Banana, frozen
5 cups Mango Chunks, frozen
½ teaspoon Blue Spirulina Powder
¼ cup Cauliflower Florets
¾ cup Unsweetened Almond Milk
½ scoop Plant-Based Protein Powder
1 scoop Collagen Powder
2 teaspoons Maca Powder

Toppings: 
JUSTIN’S® Honey Peanut Butter
Dragonfruit
Berries
Bee Pollen

DIRECTIONS

1. Combine all the ingredients in a high-powered blender.

2. Blend until smooth and creamy.

3. Pour into a bowl and top with the desired toppings.

This Recipe Serves 1

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Aside from making delicious nut butters, baking is one of my favorite pastimes. However, sometimes I just want the great taste of something baked without breaking a sweat in the kitchen. My No-Bake Almond Butter & Jelly Breakfast Squares take all of the bold flavors of JUSTIN’S® Classic Almond Butter and your favorite kind of jelly without any of the heat! Did I mention they’re also gluten-free?

 

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