Frozen Super Dark Chocolate Peanut Butter Mudslide

Frozen Super Dark Chocolate Peanut Butter Mudslide

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

2 ounces Baileys Espresso Crème

2 ounces vodka

2 scoops vanilla ice cream

1 cup ice

4-5 JUSTIN’S® Super Dark Chocolate Peanut Butter Cups

DIRECTIONS

  1. Blend together the Baileys Espresso Crème, vodka, ice cream, and ice until smooth and creamy.
  2. Melt 2-3 Peanut Butter Cups in the microwave and drizzle on the inside of two glasses.
  3. Pour mudslide into the glasses and garnish with a Peanut Butter Cup.
  4. Enjoy!
INGREDIENTS

2 ounces Baileys Espresso Crème

2 ounces vodka

2 scoops vanilla ice cream

1 cup ice

4-5 JUSTIN’S® Super Dark Chocolate Peanut Butter Cups

DIRECTIONS
  1. Blend together the Baileys Espresso Crème, vodka, ice cream, and ice until smooth and creamy.
  2. Melt 2-3 Peanut Butter Cups in the microwave and drizzle on the inside of two glasses.
  3. Pour mudslide into the glasses and garnish with a Peanut Butter Cup.
  4. Enjoy!
Great Summer Recipes
Peanut Miso Veggie Stiry Fry with chopsticks on a marbled plate and dipping sauce on a marbled countertop

This flavorful dish was inspired by my love for Asian cuisine. It’s entirely vegetarian and feels like a treat everytime I make it. The combination of zesty, sweet, and savory miso sauce over a bed of veggies and noodles, is the perfect dinner recipe for any night.