Spicy Almond Butter Drizzle Sauce

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

  • ½ cup Justin’s Classic Almond Butter
  • ¼ cup fresh lime juice
  • 1/4 cup sriracha
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon freshly grated ginger
  • 2 teaspoons honey
  • ¼ cup warm water
  • Pinch of red pepper flakes (optional)
  • Salt and pepper, to taste

DIRECTIONS

  1. Combine all ingredients in a medium bowl, and whisk until smooth.
  2. Serve over anything from eggs to vegetables, to chicken. Enjoy!
INGREDIENTS
  • ½ cup Justin’s Classic Almond Butter
  • ¼ cup fresh lime juice
  • 1/4 cup sriracha
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon freshly grated ginger
  • 2 teaspoons honey
  • ¼ cup warm water
  • Pinch of red pepper flakes (optional)
  • Salt and pepper, to taste
DIRECTIONS
  1. Combine all ingredients in a medium bowl, and whisk until smooth.
  2. Serve over anything from eggs to vegetables, to chicken. Enjoy!
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Looking to shake up dinner time? Look no further. This Thai Curry Soup with Crunchy Coconut Almond Butter is anything but ordinary. Nobody ever went wrong with sauteed onion, garlic, ginger, and red curry, but adding a handful of crunchy, coconut-y roasted chickpeas on top takes this soup to the next level. Best of all? You can enjoy all this flavor with only about thirty minutes of hands-on cooking time.