Balsamic Almond Butter Dipping Sauce dipped with meatballs in a small round white bowl against a blue fabric background

Balsamic Almond Butter Dipping Sauce

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Let’s be honest, dipping sauce makes just about everything better. Meatballs? Better. Breadsticks? Yup. Vegetables? AKA dip holders. This Balsamic Almond Butter Dipping Sauce takes 5 minutes to make, uses ingredients you probably already have on your shelf, and is just about the best dipping sauce out there. I can assure you it’ll bump your appetizer up a notch, or 10. 

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SERVING SIZE:

1

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PREP TIME:

5 minutes

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COOK TIME:

0 minutes

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TOTAL TIME:

5 minutes

INGREDIENTS

¼ cup JUSTIN’S® Classic Almond Butter
3 tablespoons Balsamic Vinegar
2 tablespoons Extra Virgin Olive Oil
3 tablespoons Honey (or Maple Syrup)
5 tablespoons Dijon Mustard
Salt and Pepper, to taste

DIRECTIONS

1. Whisk together all the ingredients in a small bowl. Serve with meatballs, falafel, veggies, or crackers.

This Recipe Serves 1

INGREDIENTS

¼ cup JUSTIN’S® Classic Almond Butter
3 tablespoons Balsamic Vinegar
2 tablespoons Extra Virgin Olive Oil
3 tablespoons Honey (or Maple Syrup)
5 tablespoons Dijon Mustard
Salt and Pepper, to taste

DIRECTIONS

1. Whisk together all the ingredients in a small bowl. Serve with meatballs, falafel, veggies, or crackers.

This Recipe Serves 1

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If you’ve ever wondered what I do when I’m not blending my delicious nut butters together, here’s the answer— I’m busy blending my nut butters with other foods to create delicious recipes! This Nutty Falafel is perfect for lunch or dinner, it’s simple and most importantly, tasty. The addition of JUSTIN’S® Classic Almond Butter is nutty in the best way.

 

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