Ceramic bowl filled with Cinnamon Almond Butter Overnight Oats and milk on a marble countertop

Cinnamon Almond Butter Overnight Oats

Share on facebook
Share on twitter
Share on pinterest
Share on email

I’m always thinking up hearty delicious breakfast recipes for my family. After some experimenting, I came up with these Cinnamon Almond Butter Overnight Oats. They’re sweet, energizing, and have my not-so-secret ingredient, JUSTIN’S® Cinnamon Almond Butter.

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1

Icon of cutting board with knife on top in maroon red

PREP TIME:

5 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

8 hours

Icon of clock in maroon red lines

TOTAL TIME:

8 hours 5 minutes

INGREDIENTS

1 tablespoon JUSTIN’S® Cinnamon Almond Butter
½ cup Rolled Oats
1 cup Milk of choice
½ teaspoon Cinnamon
1 teaspoon Chia Seeds
½ teaspoon Vanilla
Pinch of Sea Salt

Toppings:
Banana Slices
Granola
Honey
Extra Chia Seeds

DIRECTIONS

1. Combine oats, milk, cinnamon, and chia seeds, vanilla, and salt in a jar with a lid and stir well.

2. Store in the refrigerator fridge overnight.

3. In the morning, top with the almond butter and desired toppings.

This Recipe Serves 1

INGREDIENTS

1 tablespoon JUSTIN’S® Cinnamon Almond Butter
½ cup Rolled Oats
1 cup Milk of choice
½ teaspoon Cinnamon
1 teaspoon Chia Seeds
½ teaspoon Vanilla
Pinch of Sea Salt

Toppings:
Banana Slices
Granola
Honey
Extra Chia Seeds

DIRECTIONS

1. Combine oats, milk, cinnamon, and chia seeds, vanilla, and salt in a jar with a lid and stir well.

2. Store in the refrigerator fridge overnight.

3. In the morning, top with the almond butter and desired toppings.

This Recipe Serves 1

Great Summer Recipes
Thai Peanut Chicken Lettuce Wraps on a white round plate on a straw place mats beside a white cloth

Thai food at home has never tasted better. Thai Peanut Chicken Lettuce Wraps come together easily with just a few ingredients. Serve them as an appetizer at a party or enjoy them as a main dish. No matter how you choose to enjoy them, you will be glad you made these crispy, savory, sweet lettuce wraps.

Nutty Overnight Oats in a Justin's Classic Cashew Peanut Butter jar on a blue and brown gingham cloth with a wooden backdrop

The nuttiest part about this Nutty Overnight Oats recipe is how easy it is to make. Mix all the ingredients the night before and boom! You got yourself breakfast. This one’s a kid-favorite because you can top it with whatever you want to enhance it’s already-delicious flavor. It’s not crazy, it’s just nutty.

 

Chocolate Hazelnut PasTREE on a marble serving tray with golden cutlery, pine trees, Christmas ribbons on a wooden background

I’m an environmentally conscious guy. I love to go out and look at the bounty of nature, admire landscapes, and ponder on the vast expanse of time that had to pass for all of it to exist. But, sometimes it gets real cold out and I’d rather stay inside. My Chocolate Hazelnut PasTREEs might not stir an existential crisis within you, but they are packed with JUSTIN’S® Chocolate Hazelnut and Almond Butter. When you want to connect with nature from the comfort of your kitchen, try these!

 

Salted Caramel Chocolate Chip Maple Almond Bars with caramel drizzle on a white plate (bird's eye view) in white background

Salted Caramel Chocolate Chip Maple Almond Bars bring the classic boardwalk flavors to your home! You don’t have to live near a beach to enjoy this treat. It’s made with brown sugar, dark chocolate chunks, and JUSTIN’S® Maple Almond Butter. These magnificent bars are every bit as good as the title is long!