Peanut Butter Cup S'mores Dip with marshmallows and peanut butter cups in a white background

Peanut Butter Cup S’mores Dip

Share on facebook
Share on twitter
Share on pinterest
Share on email

As if I needed another excuse to eat JUSTIN’S® Dark Chocolate Peanut Butter Cups. This Peanut Butter Cup S’mores Dip is baked in cast iron and is done in just a few minutes. Dip graham crackers or your fingers, but look out! It’s hot.

 

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

12

Icon of cutting board with knife on top in maroon red

PREP TIME:

10 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

8 minutes

Icon of clock in maroon red lines

TOTAL TIME:

18 minutes

INGREDIENTS

16-20 JUSTIN’S® Dark Chocolate Peanut Butter Cups
1 tablespoon Coconut Oil
20 large, Vegan Marshmallows, cut in half
Graham Crackers

DIRECTIONS

1. Preheat the oven to 450°F.

2. Coat a small cast iron skillet with the melted coconut oil.

3. Add the JUSTIN’S® Dark Chocolate Peanut Butter Cups in the bottom of the skillet.

4. Evenly set the marshmallow halves over the top of the peanut butter cups.

5. Place in oven for 7-8 minutes or until marshmallows are golden brown.

6. Serve warm with graham crackers.

This Recipe Serves 12

INGREDIENTS

16-20 JUSTIN’S® Dark Chocolate Peanut Butter Cups
1 tablespoon Coconut Oil
20 large, Vegan Marshmallows, cut in half
Graham Crackers

DIRECTIONS

1. Preheat the oven to 450°F.

2. Coat a small cast iron skillet with the melted coconut oil.

3. Add the JUSTIN’S® Dark Chocolate Peanut Butter Cups in the bottom of the skillet.

4. Evenly set the marshmallow halves over the top of the peanut butter cups.

5. Place in oven for 7-8 minutes or until marshmallows are golden brown.

6. Serve warm with graham crackers.

This Recipe Serves 12

Great Summer Recipes
No Bake White Chocolate Peanut Butter Cheesecakes on a white cloth background with Justin's white chocolate peanut butter cup

Sometimes baking can be a real hassle. Leave it in too long and your dessert is too dry, take it out too early and you have a goopy mess. My No-Bake White Chocolate Peanut Butter Cheesecakes are the perfect solution to your baking woes. They’re made with JUSTIN’S® Honey Peanut Butter and JUSTIN’S® White Chocolate Peanut Butter Cups and require almost zero science to make!

 

Salted Caramel Chocolate Chip Maple Almond Bars with caramel drizzle on a white plate (bird's eye view) in white background

Salted Caramel Chocolate Chip Maple Almond Bars bring the classic boardwalk flavors to your home! You don’t have to live near a beach to enjoy this treat. It’s made with brown sugar, dark chocolate chunks, and JUSTIN’S® Maple Almond Butter. These magnificent bars are every bit as good as the title is long!

 

Paleo Almond Butter Brownie Parfait in clear cups with fudge chunks and crumbs on a white background

This recipe needs no introduction, but I’ll write one anyway. There’s so many great things to say about this Paleo Almond Butter Brownie Parfait, it’s one of my kids’ favorites. It includes a bed of rich chocolate pudding, under a layer of coconut whipped cream, and topped with fudgy chocolate brownies. Yum! Did I mention it’s Paleo-friendly? You have to try it for yourself.

 

Easy No Bake Peanut Butter Granola Bars out of the tray with Justin's peanut butter jar on a white background side view

I love creating recipes that don’t require any heat because I can make my kids do it when I get lazy. This Easy No Bake Peanut Butter Granola was made with your kids in mind. I’ve included JUSTIN’S® Chocolate Hazelnut and Almond Butter and JUSTIN’S® Classic Peanut Butter for added sweetness. I’ve also added “easy” and “no bake” in the title so they don’t complain. You can even let them have a piece if you’re feeling extra generous.

 

Chocolate Hazelnut Babka on a wooden serving board on a cloth beside a cup of coffee on a blue wood background

Rome wasn’t built in a day. All good things come to those who wait. There are probably some other expressions about time and working hard that aren’t coming to me right now. These Chocolate Hazelnut Babkas take a little bit of time, but they are well worth the effort. They use JUSTIN’S® Chocolate Hazelnut and Almond Butter and when served warm are a delicious snack for friends and family.