Nut Butter Cup Turkeys

Nut Butter Cup Turkeys

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

  • JUSTIN’S® Dark Chocolate Peanut Butter Double Cups
  • JUSTIN’S® Mini Dark Chocolate Peanut Butter Cups
  • Candy corn
  • Candy eyeballs
  • Orange chocolate coated pieces, halved
  • Chocolate frosting or melted chocolate

DIRECTIONS

  1. Using your frosting or melted chocolate as glue, adhere the Mini Dark Chocolate Peanut Butter to the flat face of the larger Dark Chocolate Peanut Butter Cup. Create the turkey feathers by fanning the candy corn above the Mini Peanut Butter Cup. Place the candy eyeballs and half of a chocolate piece on top of the Mini Peanut Butter Cup to create the turkey’s face.
INGREDIENTS
  • JUSTIN’S® Dark Chocolate Peanut Butter Double Cups
  • JUSTIN’S® Mini Dark Chocolate Peanut Butter Cups
  • Candy corn
  • Candy eyeballs
  • Orange chocolate coated pieces, halved
  • Chocolate frosting or melted chocolate
DIRECTIONS
  1. Using your frosting or melted chocolate as glue, adhere the Mini Dark Chocolate Peanut Butter to the flat face of the larger Dark Chocolate Peanut Butter Cup. Create the turkey feathers by fanning the candy corn above the Mini Peanut Butter Cup. Place the candy eyeballs and half of a chocolate piece on top of the Mini Peanut Butter Cup to create the turkey’s face.
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You don’t have to go to France to get great French toast; and you don’t have to have to go to a restaurant to get a delicious brunch. Try my Almond Butter Banana Bread French Toast right in your own home. Top it with JUSTIN’S® Maple Almond Butter and enjoy. You don’t even need to get out of your pajamas!