1 uncooked pie crust (either store bought or homemade)
3 eggs, lightly beaten
½ cup sugar
½ cup brown sugar
1 cup maple syrup
1 cup JUSTIN’S® Chocolate Hazelnut & Almond Butter, plus more to garnish
1½ cups chopped pecans
3 JUSTIN’S® Dark Chocolate Peanut Butter Cups, to garnish
I like to eat something sweet in the morning to help me get energized for the day. My Maple Blueberry Smoothie Bowl makes me feel like I’m having dessert for breakfast! It’s packed with antioxidant-rich fruit, protein powder, and topped with JUSTIN’S® Maple Almond Butter to start your day off with a kick!
1 uncooked pie crust (either store bought or homemade)
3 eggs, lightly beaten
½ cup sugar
½ cup brown sugar
1 cup maple syrup
1 cup JUSTIN’S® Chocolate Hazelnut & Almond Butter, plus more to garnish
1½ cups chopped pecans
3 JUSTIN’S® Dark Chocolate Peanut Butter Cups, to garnish
I love spicing up a classic recipe. What do you do when life gives you JUSTIN’S® Coconut Almond Butter, oats, blueberries, and a free night? Make Coconut Almond Butter Overnight Oats of course! This recipe cuts out all the artificial ingredients included in a sugary instant packet. No need to thank me, I do it for the fans!
These Peanut Butter Cup Brownies are buzzworthy and exactly what they sound like, a-ma-zing. I’m always thinking up ways to bee more creative with my brownies. This recipe blends JUSTIN’S® Honey Peanut Butter and JUSTIN’S® Mini Dark Chocolate Peanut Butter Cups into a fudgy brownie mix. These never last more than a couple of days at the house, they’re THAT good.
Don’t settle for a boring Old Fashioned. Upgrade your favorite cocktail – and impress your guests – with homemade peanut butter-infused vodka, honey, and a pb&j garnish. After one sip of your Honey Peanut Butter Old Fashioned, you’ll become everyone’s favorite cocktail-party-host.
I topped my pumpkin ice cream with a Super Dark Chocolate Espresso Almond Butter Cup, and it blew my mind. What’s next? Pumpkin pies topped with Super Dark Chocolate Espresso Almond Butter Cups? Pumpkin Oatmeal? Pumpkin lattes? Hey now there’s an idea…