Think back to how satisfying an orange creamsicle is on a hot summer day. Did you get a visual? Well, this recipe blends that flavor into a delicious smoothie bowl. Infuse it with JUSTIN’S® Vanilla Almond Butter and you have yourself a treat. The best part of this Orange Creamsicle Smoothie Bowl is it uses natural ingredients and cuts out all the artificial flavors. It’s sure to satisfy your sweet tooth.
1 tablespoon JUSTIN’S® Vanilla Almond Butter
1 orange, peeled
1 Banana, frozen
¼ cup Orange Juice
¼ cup Unsweetened Coconut Milk
2 teaspoons Honey
½ teaspoon Vanilla Extract
1 cup Ice
Optional Toppings:
Coconut Flakes
Granola
Orange Segments
Banana Slices
1. In a blender, combine the orange, banana, orange juice, milk, honey, vanilla, and ice.
2. Blend until smooth and creamy.
3. Pour the smoothie into a bowl and drizzle with JUSTIN’S® Vanilla Almond Butter.
4. Sprinkle with toppings of choice and enjoy!
Everybody’s favorite part of making cookies is getting to snack on the dough. It’s so good I decided that it should be the main event, not just a background character. My Edible White Chocolate Sugar Cookie dough is made with JUSTIN’S® Vanilla Almond Butter and is great for when you want to eat a guilt-free treat.
Remember when your mom would tell you not to eat all the cookie dough? Well, I created these Cookie Dough Protein Balls just so you could! The best part is they’re made with JUSTIN’S® Vanilla Almond Butter and full of protein. So you actually should eat all of these. These are great for kids’ snacks, after a workout, or anytime you pass by them in your kitchen.
Sometimes you want pumpkin pie but don’t have the oven space for it. Or maybe you want pumpkin pie, but with real-food ingredients. Or maybe you want pumpkin pie but hate cutting a circle into equal pieces. Whichever group you fall into, Raw Maple Almond Pumpkin Pie Bars solve your problem. These bars combine the coolest ingredients to make the pumpkin pie flavor you love without forcing you to turn on your oven. Instead, just pop them in your freezer to firm up, cut them into squares, and enjoy. It’s that simple.
1 tablespoon JUSTIN’S® Vanilla Almond Butter
1 orange, peeled
1 Banana, frozen
¼ cup Orange Juice
¼ cup Unsweetened Coconut Milk
2 teaspoons Honey
½ teaspoon Vanilla Extract
1 cup Ice
Optional Toppings:
Coconut Flakes
Granola
Orange Segments
Banana Slices
1. In a blender, combine the orange, banana, orange juice, milk, honey, vanilla, and ice.
2. Blend until smooth and creamy.
3. Pour the smoothie into a bowl and drizzle with JUSTIN’S® Vanilla Almond Butter.
4. Sprinkle with toppings of choice and enjoy!
The nuttiest part about this Nutty Overnight Oats recipe is how easy it is to make. Mix all the ingredients the night before and boom! You got yourself breakfast. This one’s a kid-favorite because you can top it with whatever you want to enhance it’s already-delicious flavor. It’s not crazy, it’s just nutty.
No, your mind is not playing tricks on you. You really are staring at a glass filled with layers of JUSTIN’S® Classic Peanut Butter, vanilla wafer cookies, bananas, and pudding, topped with coconut whipped cream. This recipe is so easy to make I can do it with my eyes closed. Except, I have to use a plate for every time I miss the glass. The good news is, it still takes me less than 10 minutes to make.
