Maple Almond Butter Acorn Bites

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

  • 1/2 cup JUSTIN’S® Maple Almond Butter
  • 1 tablespoon coconut oil
  • 12 donut holes (store-bought or homemade)
  • 1/2 cup chocolate sprinkles
  • 6 pretzels sticks, halved

DIRECTIONS

Combine the Maple Almond Butter and coconut oil in a small bowl. Microwave 30 seconds, or until melted. Stir until well combined. Dip the tops of each donut hole, one at a time, into the Maple Almond Butter. Dip the tops into the sprinkles to stick to the almond butter. Insert half of a pretzel stick into the tops of the donut hole to make the acorn stem. Repeat with remaining donut holes. Serve immediately.

INGREDIENTS
  • 1/2 cup JUSTIN’S® Maple Almond Butter
  • 1 tablespoon coconut oil
  • 12 donut holes (store-bought or homemade)
  • 1/2 cup chocolate sprinkles
  • 6 pretzels sticks, halved
DIRECTIONS

Combine the Maple Almond Butter and coconut oil in a small bowl. Microwave 30 seconds, or until melted. Stir until well combined. Dip the tops of each donut hole, one at a time, into the Maple Almond Butter. Dip the tops into the sprinkles to stick to the almond butter. Insert half of a pretzel stick into the tops of the donut hole to make the acorn stem. Repeat with remaining donut holes. Serve immediately.

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