Make the peanut sauce: In a small saucepan over medium-low heat, combine peanut
butter, coconut milk, brown sugar, soy sauce, curry powder, and grated garlic. Stir until
smooth and slightly thickened, set aside.
Assemble the pizza: Spread a generous layer of the peanut sauce over the premade
crust. Top with mozzarella, red onion, red bell pepper and chicken Place the pizza
directly on the grill grates. Close the lid and grill for 6–8 minutes, or until the cheese is
melted and bubbly and the crust is crisp.
Remove the pizza from the grill. Immediately top with shredded carrots, cilantro,
chopped peanuts, and a drizzle of JUSTIN’S® Crunchy Classic Peanut Butter or
additional peanut sauce.
Charcuterie is a great word. It hits a lot of great sounds in one succinct word. Char-coo-ter-ee. Scientists still say they don’t know what it means, I’m pretty sure. When you’re making a charcuterie board for your guests, this Cranberry Almond Butter Baked Brie is a perfect fit and dip for spreads of all kinds. I make it with JUSTIN’S® Classic Almond Butter, cranberry sauce, and a sprig of rosemary for garnish.
Eat the rainbow with this tasty Summer Soba Noodle Salad recipe. It’s made with fresh ingredients even the kiddos will love, and takes just a few minutes to put together, making it the perfect option for any night.
Is It a cookie? Is it a cake? White Chocolate Peanut Butter Cup Cookie Cake is both! Have your cake and cookie too. The white chocolate adds just the right amount of creamy texture to this delicious dessert.
Make the peanut sauce: In a small saucepan over medium-low heat, combine peanut
butter, coconut milk, brown sugar, soy sauce, curry powder, and grated garlic. Stir until
smooth and slightly thickened, set aside.
Assemble the pizza: Spread a generous layer of the peanut sauce over the premade
crust. Top with mozzarella, red onion, red bell pepper and chicken Place the pizza
directly on the grill grates. Close the lid and grill for 6–8 minutes, or until the cheese is
melted and bubbly and the crust is crisp.
Remove the pizza from the grill. Immediately top with shredded carrots, cilantro,
chopped peanuts, and a drizzle of JUSTIN’S® Crunchy Classic Peanut Butter or
additional peanut sauce.
Golden Cinnamon Turmeric Smoothies are made with JUSTIN’S® Cinnamon Almond Butter, grated ginger, and turmeric. It’s a great option for breakfast or as a snack on a warm day. Get ready to feel golden. Pun intended.
Cure your noodle craving and get your daily dose of veggies with this recipe for Thai Peanut Noodles. Creamy JUSTIN’S® Classic Peanut Butter is used to make a flavorful Thai sauce that pairs perfectly fresh summer vegetables and brown rice noodles. It’s as good as take-out and you can make it at home in under 30 minutes.
