Brownies:
3/4 cup unsalted butter
1 1/2 cups sugar
1/2 cup light brown sugar
3 large eggs
1 tablespoon JUSTIN’S® Chocolate Hazelnut & Almond Butter
1/4 cup avocado oil
1 tablespoon vanilla
1 teaspoon salt
1/4 teaspoon baking soda
2 tablespoons cornstarch
1 1/2 cups cocoa powder
1 cup all-purpose flour
Icing:
3/4 cup JUSTIN’S® Chocolate Hazelnut & Almond Butter
3 tablespoons coconut oil
Rainbow chip sprinkles
This recipe makes it easy for you to eat your veggies. And your cake. And your waffles! This Spiralized Carrot Cake Waffle is breakfast and dessert all in one!
When some people hear tofu, they turn up their noses. When I hear tofu, I think yum! It’s versatile and tastes great in this Thai Peanut Tofu Bowl. And when mixed with some JUSTIN’S® Classic Peanut Butter turns this dish into some delicious peanutty goodness!
Think back to how satisfying an orange creamsicle is on a hot summer day. Did you get a visual? Well, this recipe blends that flavor into a delicious smoothie bowl. Infuse it with JUSTIN’S® Vanilla Almond Butter and you have yourself a treat. The best part of this Orange Creamsicle Smoothie Bowl is it uses natural ingredients and cuts out all the artificial flavors. It’s sure to satisfy your sweet tooth.
Brownies:
3/4 cup unsalted butter
1 1/2 cups sugar
1/2 cup light brown sugar
3 large eggs
1 tablespoon JUSTIN’S® Chocolate Hazelnut & Almond Butter
1/4 cup avocado oil
1 tablespoon vanilla
1 teaspoon salt
1/4 teaspoon baking soda
2 tablespoons cornstarch
1 1/2 cups cocoa powder
1 cup all-purpose flour
Icing:
3/4 cup JUSTIN’S® Chocolate Hazelnut & Almond Butter
3 tablespoons coconut oil
Rainbow chip sprinkles
I like my smoothies to be just like me: sweet and powerful. Justin’s Ultimate Green Drink is the perfect way to kick off a workout or just get ready for the day. It’s packed with chia seeds, protein powder, and JUSTIN’S® Classic Almond Butter for a great flavor that’ll make you grow up big and strong!
You didn’t think I’d give you a s’mores recipe without putting my own spin on it did you? This is a classic with a sweet twist. This recipe uses JUSTIN’S® Mini Dark Chocolate Peanut Butter Cups in place of the milk-chocolate bar, and real cookie dough instead of crackers. How delicious does that sound? I should warn you though, these can get messy and are addicting. But mostly just addicting.
You don’t have to have an oven to make this Chocolate Mousse Pie with No Bake Pretzel-Almond Butter Pie Crust. That sounds redundant because it is! You do need a refrigerator though. It’s packed with crunchy pretzels and JUSTIN’S® Classic Almond Butter. Go get you some!
Did you know that matcha has more antioxidants than orange juice? My Matcha Smoothie Bowl is a great way to boost your immune system for the day and get your morning rolling on the right foot. A blended treat with dragon fruit, sliced bananas, and JUSTIN’S® Classic Almond Butter. It’s so good!
