Oh grilllllll, you’ve done it again. Fire up this fruity and decadent dessert to make any summer soiree a little more nutty.
Oh grilllllll, you’ve done it again. Fire up this fruity and decadent dessert to make any summer soiree a little more nutty.
1 pound pizza dough, thawed if frozen
¾ cup Justin’s Chocolate Hazelnut Butter
1 cup sliced strawberries
½ cup blueberries
4-6 Justin’s Nut Butter Cups, chopped
Garnish: fresh mint leaves (optional)
Granola is nutritious and good for you, but can be hard to start eating as part of a consistent diet. So, I’ve decided to kick up the flavor by adding my JUSTIN’S® Cinnamon Almond Butter—turning plain old ‘groan’-ola into tasty almond butter granola cookies!
Feeling a little blue is a positive statement in my household thanks to my Blue Lagoon Smoothie Bowl. This recipe is like having dessert for breakfast without having to feel guilty about it. In fact, I’m feeling a little blue now, I better go make myself this amazing smoothie bowl.
1 pound pizza dough, thawed if frozen
¾ cup Justin’s Chocolate Hazelnut Butter
1 cup sliced strawberries
½ cup blueberries
4-6 Justin’s Nut Butter Cups, chopped
Garnish: fresh mint leaves (optional)