Justins easy bbq chicken sandwiches

Easy BBQ Chicken Sandwiches

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SERVING SIZE:

4-6

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PREP TIME:

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COOK TIME:

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TOTAL TIME:

INGREDIENTS

  • 1/4 cup JUSTIN’S® Maple Almond Butter
  • 3/4 cup low sugar ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon white wine vinegar
  • 1 tablespoon maple syrup
  • 2 teaspoons paprika
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon salt
  • 4 boneless, skinless chicken breasts
  • 6 sesame seed buns

DIRECTIONS

  1. For the sauce, whisk together first 8 ingredients (almond butter through salt) in a small bowl.
  2. Place chicken breasts in a crock pot. Pour prepared barbecue sauce over chicken to coat.
  3. Cover and cook on high for 3 hours.
  4. Use two forks to shred the chicken.
  5. Fill buns with approximately 1/2 cup chicken and serve warm.

This Recipe Serves 4-6

INGREDIENTS
  • 1/4 cup JUSTIN’S® Maple Almond Butter
  • 3/4 cup low sugar ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon white wine vinegar
  • 1 tablespoon maple syrup
  • 2 teaspoons paprika
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon salt
  • 4 boneless, skinless chicken breasts
  • 6 sesame seed buns
DIRECTIONS
  1. For the sauce, whisk together first 8 ingredients (almond butter through salt) in a small bowl.
  2. Place chicken breasts in a crock pot. Pour prepared barbecue sauce over chicken to coat.
  3. Cover and cook on high for 3 hours.
  4. Use two forks to shred the chicken.
  5. Fill buns with approximately 1/2 cup chicken and serve warm.

This Recipe Serves 4-6

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