3-Ingredient Peanut Butter Buckeyes

Share on facebook
Share on twitter
Share on pinterest
Share on email
Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

9-10 buckeyes

Icon of cutting board with knife on top in maroon red

PREP TIME:

Icon of sizzling frying pan in maroon red

COOK TIME:

Icon of clock in maroon red lines

TOTAL TIME:

INGREDIENTS

  • 1 cup Justin’s Honey Peanut Butter
  • 2/3 cup peanut flour
  • 1 cup dark chocolate chips or chocolate bark, melted

DIRECTIONS

  1. In a medium bowl, mix together the peanut butter and peanut flour until well combined. If mixture feels too wet, add a little more peanut flour until it is dough-like. Roll into balls and freeze for one hour.
  2. Once chilled, dip each peanut butter ball into melted chocolate and then place on a piece of wax or parchment paper to set. Repeat with remaining balls. Enjoy immediately or refrigerate up to one week.

This Recipe Serves 9-10 buckeyes

INGREDIENTS
  • 1 cup Justin’s Honey Peanut Butter
  • 2/3 cup peanut flour
  • 1 cup dark chocolate chips or chocolate bark, melted
DIRECTIONS
  1. In a medium bowl, mix together the peanut butter and peanut flour until well combined. If mixture feels too wet, add a little more peanut flour until it is dough-like. Roll into balls and freeze for one hour.
  2. Once chilled, dip each peanut butter ball into melted chocolate and then place on a piece of wax or parchment paper to set. Repeat with remaining balls. Enjoy immediately or refrigerate up to one week.

This Recipe Serves 9-10 buckeyes

Great Summer Recipes
Maple Bourbon Glazed Brownies on white dishes and tray with fork on a white wood background (bird's eye view)

Who doesn’t love brownies? This recipe for my Maple Bourbon Glazed Brownies takes heavy cream, powdered sugar, JUSTIN’S® Maple Almond Butter and mixes them together with your favorite bourbon for a richly-finished, great-tasting brownie. Whip up a batch for your family tonight!

 

Almond Butter Poppy Seed Muffins stacked on top with almond flakes on the white background

Is there anything more magical than warm muffins fresh from the oven? Mmm, I can almost smell them now. These are just like Mama Justin used to make with the added bonus of JUSTIN’S® Maple Almond Butter. My almond butter poppy seed muffins are sure to make you float in the air like those old-timey cartoons. Okay, maybe not. But, they are super good.

 

Honey Peanut Butter Old Fashioned with a piece of PB & J sandwich on a toothpick that is placed on the rim of the clear cup

Don’t settle for a boring Old Fashioned. Upgrade your favorite cocktail – and impress your guests – with homemade peanut butter-infused vodka, honey, and a pb&j garnish. After one sip of your Honey Peanut Butter Old Fashioned, you’ll become everyone’s favorite cocktail-party-host.