Crunchy Banana Roll on a white, rectangular plate with wooden chopsticks on top with a banana on the top right corner

Crunchy Banana Roll

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Why shouldn’t snacktime be special? But also simple to prepare and wholesome, because special doesn’t have to mean over the top. This Crunchy Banana “Roll” is sure to prompt even the hangriest snacker to crack a smile. And then throw some elbows on their way to grabbing their share of the best afternoon snack ever.

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SERVING SIZE:

1

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PREP TIME:

10 minutes

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COOK TIME:

0 minutes

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TOTAL TIME:

10 minutes

INGREDIENTS

2 tablespoons JUSTIN’S® Chocolate Hazelnut and Almond Butter
1 Banana
½ cup Cereal of choice, crushed

DIRECTIONS

1. Peel the banana.

2. Spread the JUSTIN’S® Chocolate Hazelnut and Almond Butter over the banana (skewering the banana with a toothpick makes it easier to hold and less messy).

3. Place the crushed cereal in a shallow dish and roll the banana in the cereal to coat.

4. Slice the banana into 10 pieces and arrange on a plate and enjoy!

This Recipe Serves 1

INGREDIENTS

2 tablespoons JUSTIN’S® Chocolate Hazelnut and Almond Butter
1 Banana
½ cup Cereal of choice, crushed

DIRECTIONS

1. Peel the banana.

2. Spread the JUSTIN’S® Chocolate Hazelnut and Almond Butter over the banana (skewering the banana with a toothpick makes it easier to hold and less messy).

3. Place the crushed cereal in a shallow dish and roll the banana in the cereal to coat.

4. Slice the banana into 10 pieces and arrange on a plate and enjoy!

This Recipe Serves 1

Great Summer Recipes
Maple Almond Butter Coffee Cake on a white plate with the corner cut with a fork on a wood background with tray and jar

Isn’t there just something nice about a warm cup of coffee and a thick slice of coffee cake that just gets your day going right? This recipe for Maple Almond Butter Coffee Cake is a delicious bite that never fails to put a smile on my face. It’s made with coconut sugar, rolled oats, and JUSTIN’S® Maple Almond Butter.

 

justins hotteok

Hotteok is a sweet, yeasty Korean pancake typically filled with cinnamon sugar and serves as a popular street snack. I took this as inspiration to stuff a yeasted dough with, you guessed it, Maple Almond Butter.