1 cup dates, pitted

2 tablespoons Justin's Maple Cashew Butter

2 teaspoons blackstrap molasses

1/2 teaspoon vanilla

1/2 teaspoon cinnamon

1/4 teaspoon ground ginger

1/4 teaspoon sea salt

Cooking Instructions

Combine all ingredients in a food processor. Pulse until mixture forms a large ball. Roll dough into 2-inch balls. Enjoy immediately or store in the refrigerator up to two weeks.