Cooking Instructions

In a large bowl, combine almond butter, yogurt, and flour. Stir until well combined, the mixture will be thick. Fold in chocolate chips if using. Turn mixture out onto a large plate and mold into a football shape. Press chocolate sprinkles over the top of the "football" so that it is fully covered. Using a piping bag and a small, round tip, pipe "laces" over the top of the football. Serve with apples, pretzels, or other dippers.